Chocolate Macadamia Nut Banana Bread made with hand-peeled bananas (no canned bananas or extracts here), olive oil, salted macadamia nuts, dark chocolate, raw brown sugar and more. It’s sweet and salty, super moist and freezes beautifully. Try it on its own or as French toast!
Ingredients: bananas, wheat flour, raw brown sugar, olive oil, dairy-free chocolate chips, natural vanilla extract, macadamia nuts, salt, psyllium husk, agar agar, baking soda, baking powder, cinnamon, salt. Contains: nuts, wheat, gluten. Shelf life is one week or up to two months in the freezer.
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